day 45Mrs Choi’s pajeon

Mrs Choi’s pajeon

Follow a cooking lesson, from trimming and soaking to frying and pouring, and explain an unexpected mishap with -는 바람에.

today’s words

• 바람 baram · because (unexpectedly): -는 바람에
• 파전 pajeon · green-onion pancake
• 식량 singnyang · food (supplies), provisions
• 옥수수 oksusu · corn, maize
• 조각 jogak · piece, slice, bit
• 쪽 jjok · piece, slice; clove (of garlic)
• 콩나물 kongnamul · bean sprouts
• 크림 keurim · cream
• 가르다 gareuda · cut open, split; divide
• 건지다 geonjida · take out (of liquid), fish out
• 녹이다 nogida · melt
• 다듬다 dadeumda · trim, prepare (vegetables)
• 데우다 deuda · heat up, warm up
• 따르다 ttareuda · pour
• 뜨다 tteuda · scoop, ladle (water, soup)
• 말다 malda · put (rice) into (soup)
• 뭉치다 mungchida · press together; unite
• 볶음 bokkeum · stir-fry (dish)
• 부치다 buchida · fry (a pancake)
• 불리다 bullida · soak (rice, beans)

sentences

• 늦잠을 자는 바람에 회사에 지각했어요. · I overslept, so I was late for work.
• 갑자기 비가 오는 바람에 옷이 다 젖었어요. · It suddenly started raining, and I got soaked.
• 쌀을 물에 불리며 옥수수를 삶는다. · Soak the rice in water while you boil the corn.
• 버터를 녹여서 크림과 잘 섞으세요. · Melt the butter and mix it well with the cream.
• 사과 한 쪽과 치즈 한 조각을 먹었어요. · I had a slice of apple and a piece of cheese.